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How to Get a Kenya Dairy Board Licence for a Milk Bar, Milk ATM or Dairy Business

Herritech engineering teamUpdated 12 October 20264 min read

How to Get a Kenya Dairy Board Licence for a Milk Bar, Milk ATM or Dairy Business
Pictured: 50 Liters Milk vending machine (portable) and 200 Liters Milk Pasteuriser.
Quick answer: Anyone who sells, transports, cools or processes milk commercially in Kenya needs a licence from the Kenya Dairy Board (KDB). A milk bar or milk ATM outlet takes a retail-type licence; cooling centres, transporters and processors have their own categories. You apply to KDB (through its offices or online services), meet premises and hygiene standards, have staff medically certified, pass an inspection and renew every year. Check the current categories and fees on the KDB website before you apply.
Key facts
  • KDB licenses milk businesses
  • Different licence per activity
  • Premises are inspected
  • Renew every year
On this page
  1. Who Needs a KDB Licence?
  2. Documents You Will Usually Need
  3. What Inspectors Look For
  4. Equipment That Helps You Pass
  5. Steps to Get Licensed
  6. Selling Raw vs Pasteurised Milk
  7. Frequently asked questions

Who Needs a KDB Licence?

The Kenya Dairy Board regulates the dairy industry under the Dairy Industry Act. If milk is part of your business, from a roadside milk bar to a processing plant, you need the licence that matches what you do.

ActivityTypical licence type
Milk bar / milk ATM shop selling to the publicRetail outlet (milk bar) licence
Collecting and cooling milk from farmersCooling / collection centre licence
Moving milk in cans or tankersMilk transport (vehicle) permit
Pasteurising, making yoghurt or malaProcessor / cottage industry licence

Names and fees change; confirm the exact category with KDB.

Documents You Will Usually Need

What Inspectors Look For

Equipment That Helps You Pass

Current listed prices incl. VAT (updated 12 October 2026).

Stainless milk ATMs with built-in cooling meet the hygiene and cold-chain points in one machine. A lactometer test at delivery protects you from added water.

Steps to Get Licensed

  1. Get the premises ready (clean finishes, water, power, drainage).
  2. Install the equipment and keep a supplier record.
  3. Get medical certificates for staff.
  4. Apply to KDB for the right licence and pay the fee.
  5. Pass the inspection; display the licence at the outlet.
  6. Renew every year and keep records up to date.

Selling Raw vs Pasteurised Milk

Many milk ATMs sell raw milk that customers boil at home; others sell pasteurised milk. Selling or packing pasteurised milk, yoghurt or mala needs a processor or cottage licence and the right equipment: see how milk pasteurization works.

Watch: Milk chillers and pasteurizers

Milk chiller cooler and milk pasteurizerVideo · 0:33 · Herritech Ventures on YouTube

Frequently asked questions

Do I need a KDB licence for a milk ATM?

Yes. Selling milk to the public needs a Kenya Dairy Board licence for the outlet.

How much is a Kenya Dairy Board licence?

Fees depend on the licence category; check the current schedule with KDB before applying.

How long is a KDB licence valid?

Licences are renewed annually.

What does KDB inspect?

Premises hygiene, food-grade equipment, cold chain, water, staff medical certificates and milk sources.

Can I sell raw milk in Kenya?

Licensed outlets do sell raw milk for boiling at home; processed products need a processor licence.

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